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KONKRETE
DESIGN

Fucina
Sector
Commercial
Location
Berawa, Bali
Year
2020
Design Team
Konkrete Desing
The Design of Fucina
Step into Fucina, a restaurant where the design is as bold and inspiring as its name. Taking cues from the word "fucina," meaning forge in Italian, the space embodies the raw and powerful essence of a blacksmith’s workshop. At the heart of the restaurant lies a grand oven, the centerpiece of the space, where artisanal bread and pizzas are baked to perfection, celebrating the art of fire and craftsmanship.
Beyond its literal meaning, "fucina" also signifies a group of people in Italian—a fitting inspiration for a space designed to bring people together over food and community. The restaurant’s layout encourages connection, with communal tables and open spaces fostering a sense of togetherness, while still offering intimate corners for more private dining experiences.
The industrial-inspired structure features exposed iron beams, textured concrete walls, and a palette of deep, earthy tones, creating an ambiance that is both edgy and inviting. The design pays homage to traditional workshops with functional aesthetics, incorporating steel accents, vintage-style lighting, and rugged materials that speak to the strength and resilience of a forge.
Seating is thoughtfully arranged to provide a balance between communal dining and intimate settings, with tables crafted from reclaimed wood and complemented by leather and metal chairs. Warm lighting cascades from custom fixtures, adding a touch of sophistication to the industrial vibe.
Decorative elements such as forged tools, metal art installations, and a view of the glowing oven flame bring the forge theme to life, making every corner of Fucina a visual and sensory delight. The open kitchen design invites guests to witness the artistry of cooking, creating an engaging and dynamic dining experience.
Fucina is more than just a restaurant; it’s a celebration of craftsmanship, fire, and community. Every detail of the design has been crafted to reflect the passion and creativity that define both the space and the cuisine it offers.




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